Packed with flavor for a fantastic dressing, that is ready for all of the spring vegetables!
Ingredients:
- 1 garlic clove, minced
- 2 tbsp. lemon juice
- 2 tsp. Florida Wildflower Honey
- 1/4 cup Champagne Vinegar
- 1 tbsp. Salt Sisters Lemony Dill Dip
- 2/3 cup Olive Amelia Nocellara Extra Virgin Olive Oil
- 2 tbsp. Honeycup Uniquely Sharp Mustard
Directions:
- Combine all ingredients into a blender, except the Extra Virgin Olive Oil.
- Mix on low speed.
- Slowly drizzle the Extra Virgin Olive Oil in.
- Store in a sealed jar. Refrigerate and Enjoy!
Note: Makes 3/4 cup of dressing
Note: For a more creamy dressing, blend in 1/4 cup of Cotton Cloud Goat Cheese from Grateful Hill Farm. (available in store only)